Partenope Ristorante
Partenope

Our
Story

Born and raised in Napoli, Master Pizzaiolo Dino Santonicola brings authentic Neapolitan cuisine to downtown Dallas, along with his wife and restaurant industry veteran Megan. The Santonicolas have a true passion and love for the culture and cuisine of Southern Italy and share that at Partenope, for whom Napoli was originally named.

Named one of Dallas’ 50 Best Restaurants by DMagazine for 2023 and #17 in the US by 50 Top Pizza in 2022!

Our Menu