What is Affogato? Italian Coffee & Ice Cream
Affogato is a delightful Italian dessert that combines espresso's bold flavors with ice cream's creamy texture. This simple [...]
Gelato vs. Ice Cream: What the Difference?
Few indulgent desserts rival the timeless appeal of gelato. But have you ever wondered what the difference is between gelato [...]
The History of Pizza & National Pizza Day Celebration
Updated: November 21, 2024 National Pizza Day occurs each year on February 9, and the best way to celebrate the holiday [...]
Our 4 Most Popular Types of Italian Sauces
Updated: December 18, 2024 BOOK IN DALLAS BOOK IN RICHARDSONCONTACT USPIZZA CLASSES The difference between an adequate [...]
Making Pasta from Scratch: Highlighting Our Traditions
At Partenope Ristorante, we take pride in preserving the rich traditions of Italian cuisine, especially when making pasta [...]
Authentic Italian Tomato Sauce: A Traditional Recipe
At Partenope Ristorante in Dallas, Texas, our authentic Italian tomato sauce is the secret to many of our specialties. [...]
Wine Pairing: How to Pair Wine with Our Italian Pasta Dishes
Updated: November 21, 2024 With its versatility and ability to absorb flavors, pasta is a culinary canvas that begs for [...]
What Is An Aperol Spritz? How Many Calories Does it Have?
Updated: December 18. 2024 BOOK IN DALLAS BOOK IN RICHARDSONCONTACT USPIZZA CLASSES Are you a fan of refreshing and vibrant [...]
The Importance of Olive Oil in Italian Cooking: A Guide by Partenope Ristorante
Updated: December 18, 2024 BOOK IN DALLAS BOOK IN RICHARDSONCONTACT USPIZZA CLASSES It's only possible to think of really [...]